Study types and parts of meats for proper consumption, sources of good meats, to select suitable material and prolong storage of shell-life base on scientific knowledge, creativity of quality and dishes and nutrition.
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
คุกกี้เก็บสถิติ
คุกกี้ที่ใช้เก็บสถิติการเข้าใช้บริการเว็บไซต์The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
